At Poke OG we believe the good ingredients make better meals.
Poke is the Hawaiian verb for "section" or "to slice or cut".[1] Traditional forms are aku (an oily tuna) and he'e (octopus). Increasingly popular ahi poke is generally made with yellowfin tuna. Adaptations may feature raw salmon or various shellfish as a main ingredient served raw with the common "poke" seasonings.
Features
First Street Station
Hours
Closed. Opens at 11:00 am
Sunday:
11:00 am - 10:00 pm
Monday:
11:00 am - 10:00 pm
Tuesday:
11:00 am - 10:00 pm
Wednesday:
11:00 am - 10:00 pm
Thursday:
11:00 am - 10:00 pm
Friday:
11:00 am - 10:00 pm
Saturday:
11:00 am - 10:00 pm
Location
161 SE 1st Street, Central Business District, Miami, Florida 33131, United States
Dine-in, UberEats|PostMates|DoorDash|GrubHun & Pick-Up