36 NE 1st Street, Suite 132, Central Business District, Miami, Florida 33132, United States
Motek: Hebrew (noun), meaning:Sweetheart
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19 SE Second Avenue, Suite 4, Central Business District, Miami, Florida 33131, United States
Traditional Mexican Tacos made with indigenous heirloom corn tortillas. Born in downtown Miami and beyond
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401 Biscayne Boulevard, Central Business District, Miami, Florida 33132, United States
Bayside Marketplace offers the full Miami experience: Latin food, local artists, hot music, and beautiful settings! Here you can enjoy Miami's seafood, salsa rhythms, and tropical cocktails.
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270 East Flagler St., Central Business District, Miami, Florida 33131, United States
We make every effort to offer juices and meals that are good for your body.
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151 East Flagler Street, Central Business District, Miami, Florida 33131, United States
Over Under is a Cocktail Lodge, serving craft cocktails and eclectic cuisine focusing on wild game, fish, and local produce.
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100 Chopin Plaza, Central Business District, Miami, Florida 33131, United States
InterContinental Hotel - Discover the tantalizing cuisine of Toro Toro, brought to you by acclaimed Chef Richard Sandoval.
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30 SW 12 Street, Brickell District, Miami, Florida 33130, United States
Batch Gastropub, located 2 blocks south of Mary Brickell Village in Miami, focuses on an approachable chef driven global cuisine and tasty craft cocktails!
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117 SE 2nd Street, Central Business District, Miami, Florida 33131, United States
Authentic Chinese Cuisine
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140 SE 1st Avenue, Central Business District, Miami, Florida 33131, United States
A retro American diner – take a trip through time through America’s ’50s-’80s!
Casual American dine-in concept serving Comfort American cuisine including all-day breakfast, meats, burgers, chicken, salads, milkshakes, cocktails, and more
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127 SE 2nd Avenue, Central Business District, Miami, Florida 33136, United States
La Granja Restaurant was established in 1993. Our first location was opened in the beautiful island of Aruba; where the food had a great acceptance. The rotisserie chicken and some peruvian plates became part of the arubian daily meal.
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