117 SE 3rd Avenue, Central Business District, Miami, Florida 33131, United States
A unique food serving system.
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1414 Brickell Avenue, Brickell District, Miami, Florida 33130, United States
Argentinian steakhouse with Italian influences.
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1421 South Miami Avenue, Brickell District, Miami, Florida 33130, United States
Barsecco is a new stylish restaurant & lounge that transforms from bright and open to sensual and inviting by night. Open for lunch, happy hour, brunch, dinner and late night night drinks & bites.
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801 Brickell Avenue, Brickell District, Miami, Florida 33131, United States
Located in the epicenter of Miami’s booming Brickell neighborhood, Komodo is a three-story indoor/outdoor eatery and lounge that combines contemporary Southeast Asian cuisine with a South Florida vibe to elevate the dining and nightlife experience.
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95 NW 1st Street, Central Business District, Miami, Florida 33128, United States
Chef and owner Tony Atallah shares his family’s Lebanese heritage.
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91 NW 1st Street, Central Business District, Miami, Florida 33128, United States
Jimmy John’s takes sandwich delivery seriously. Very seriously.
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207 NE 1st Street, Central Business District, Miami, Florida 33132, United States
A cozy and affordable throwback in the center of Downtown Miami, Mama Tried is a quiet spot for happy hour and a rowdy spot for a late night.
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Brickell City Centre, 601 South Miami Avenue, Brickell District, Miami, Florida 33131, United States
Luna Park is much more than a food hall! It’s a 40,000 square foot gastronomic paradise of Italian-inspired restaurants, eateries, bars, caffés, markets, plus a wine shop and cooking studio.
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213 SE 1st Street, Central Business District, Miami, Florida 33131, United States
A family-owned, authentic Italian eatery.
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127 SE 2nd Avenue, Central Business District, Miami, Florida 33136, United States
La Granja Restaurant was established in 1993. Our first location was opened in the beautiful island of Aruba; where the food had a great acceptance. The rotisserie chicken and some peruvian plates became part of the arubian daily meal.
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