Mary Brickell Village, 900 South Miami Avenue, Brickell District, Miami, Florida 33130, United States
Hailing from Canada with over 60 locations, Moxie’s brings its distinct flavor and taste to Miami with international dishes made with fresh ingredients. Curated by Executive Chef Brandon Thordarson.
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17 NE 3 Avenue, Central Business District, Miami, Florida 33132, United States
Unique gourmet real Italian fresh food.
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228 SE 1st Street, Central Business District, Miami, Florida 33131, United States
The Egg Spot offers The Butcher Shop’s most popular brunch dishes, as well as a range of new breakfast options daily.
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146 Biscayne Boulevard, Central Business District, Miami, Florida 33132, United States
Old School Cuban Food with a New School Twist. Serving delicious Cuban food in Downtown Miami at The Yve Hotel across from Bayfront Park
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1064 Brickell Avenue, Brickell District, Miami, Florida 33131, United States
European Bakery and Café
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Mary Brickell Village, 900 South Miami Avenue, Brickell District, Miami, Florida 33130, United States
At North Italia, we’re passionate about more than just our crave-worthy Italian food menu.
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1035 North Miami Avenue, Arts & Entertainment District, Miami, Florida 33136, United States
David Foulquier, together with his brother Joshua, announces today the launch of We All Gotta Eat Hospitality Group, dedicated to concepts that celebrate the cross section of culinary excellence and feel-good food.
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1111 Parrot Jungle Trail, Around Downtown, Miami, Florida 33132, United States
Located at Jungle Island Upscale beach restaurant serving European-inspired cuisine
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701 Brickell Avenue, Brickell District, Miami, Florida 33130, United States
Brickell City Centre New Concept by Breakwater Hospitality Group & Grove Bay Hospitality Group, CH’I will be a high-energy, multi-faceted Chino-Latino complex that incorporates four separate concepts into one immersive experience
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151 East Flagler Street, Central Business District, Miami, Florida 33131, United States
Over Under is a Cocktail Lodge, serving craft cocktails and eclectic cuisine focusing on wild game, fish, and local produce.
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