Baires cuisine favors high-quality, authentic Argentinean ingredients, coupled with the variety and simplicity of the cuisine and ingredients of the homeland.
We serve food that respects your body.
Our menu is plant based, gluten free, 100% nutrient dense and tasty ! We infuse all of our recipes with superfoods.
La Granja Restaurant was established in 1993. Our first location was opened in the beautiful island of Aruba; where the food had a great acceptance. The rotisserie chicken and some peruvian plates became part of the arubian daily meal.