Zuma Miami, located in the heart of downtown, brings chef Rainer Becker’s internationally acclaimed style of modern Japanese izakaya dining from the robata grill and kitchen to its first US location.
Each week from Wednesday through Sunday, we will offer outdoor seating for dinner service from 4:00 p.m. to 10:00 p.m. The marketplace will remain open from 7:30 a.m. until 10:00 p.m., everyday for pick-up and delivery.
Batch Gastropub, located 2 blocks south of Mary Brickell Village in Miami, focuses on an approachable chef driven global cuisine and tasty craft cocktails!