Hailing from Canada with over 60 locations, Moxie’s brings its distinct flavor and taste to Miami with international dishes made with fresh ingredients. Curated by Executive Chef Brandon Thordarson.
Luna Park is much more than a food hall! It’s a 40,000 square foot gastronomic paradise of Italian-inspired restaurants, eateries, bars, caffés, markets, plus a wine shop and cooking studio.
Batch Gastropub, located 2 blocks south of Mary Brickell Village in Miami, focuses on an approachable chef driven global cuisine and tasty craft cocktails!